We opened our doors in January 2024, alongside the new transformation of Bristol’s most iconic venue, Bristol Beacon – bringing a fresh chapter to the city’s vibrant food scene.

You can find us nestled behind the iconic Byzantine arches that once fronted the old box office since 1867. Sharing Bristol Beacon’s commitment to the community, we’re a restaurant in the heart of the city, dedicated to sustainability, supporting local farmers, and ethical sourcing.

At Colonnade, our menus are guided by the ever-changing seasons.

We partner with local producers to serve the freshest seasonal ingredients, reducing food miles and championing Bristol’s independent farmers. Our mission: to deliver responsibly sourced, innovative dishes with uniquely British and European flavours, all while prioritising environmental responsibility.